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FEATURES OF YOUR OVEN
I
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Explained
Feature Index
onpage
1
OvenDoorGasket
4,29,34
2
Convection
FanandHeating
Element Operates during
convection cooking.
11-14,16
3 Model
andSerialNumbers
2
4 OvenBroil Element
4,27,36
5 Oven Vent
4
6 Automatic Oven Door Latch
29-31
7 Oven Control, Clock and Timer
6-8
8 Oven Vent Grille
29
9 Automatic Oven Light Switch
10
10
Oven Interior Light
10,29,35
11 Probe Outlet
16,24,25
—
@
@
Feature Index
12 Oven Shelf Supports Shelf
positions
for
cooking are suggested
in the Convection Cooking,
Bakinf
Roasting and Broiling sections.
13 Bake Element Maybe lifted
gently for wiping the oven floor.
14 Lift-Off Oven Door with
Broil Stop Position
Easily removed
for
cleaning.
15 Oven Shelves with Stop-Locks
16 Offset Shelf
17 Roasting Rack
18 Broiler Pan and Grid
Explained
on
Qage
9,
10,
12,
16, 18,27,
29,32
4,36
34
9, 10, 12,
16, 18,27,
29,32,33
10, 12,
16,33
15, 33
15,24,
27-29,33
19
Probe