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Loading & Unloading
Your Sure Chef Combi-Steamer includes a Mobile Oven Rack that is integral to the unit’s
operation. All food product is loaded onto the oven rack which is then loaded into the
cooking cabinet.
• Floor Models–CSB/M/L-20 and 40, and CSG-20, use Mobile Oven
Racks designed to roll directly into cabinets. Door closes and seals
around Mobile Oven Rack.
• Counter Models–CSB/M/L-6, 10 and 1020, and CSG-10 and 12
utilize Transport Carts upon which Mobile Oven Racks may be
placed. The Transport Cart is rolled up to the unit, and the Mobile
Oven Rack rolls directly into the cabinet.
IMPORTANT: During the loading and unloading process for counter
models, lock front casters of Transport Cart when cart is stationary. Lock
front wheels on Mobile Oven Rack with locking lever near right front wheel.
Unlock wheels of Mobile Oven Rack ONLY when rolling in or out of unit.
This will keep Mobile Oven Rack stable on Transport Cart.
Full Loads
To Load
• Place food product on appropriate grids, pans and racks. Load onto Mobile Oven Rack.
• Preheat unit to desired temperature.
•Open door slightly until fan stops and heat dissipates. Open door fully with care.
• (Floor models) Roll loaded Mobile Oven Rack directly into unit.
(Counter models) Roll loaded Mobile Oven Rack on Transport Cart up to unit.
Lock front casters on Transport Cart to prevent movement. Release wheel lock on
Mobile Oven Transport Cart and roll into unit.
• Shut door and begin cooking.
To Unload
• Signal will sound when cooking cycle is complete
• Open door slightly until fan stops and heat dissipates. Open door fully with care.
• (Floor models) Roll Mobile Oven Rack straight out of unit and to appropriate location.
(Counter models) Roll Transport Cart up to unit, lock front casters on Transport Cart
and roll Mobile Oven Rack out of unit and onto Transport Cart. Lock front wheel of
Mobile Oven Rack. Release locked front caster on Transport Cart and roll away from
unit to appropriate location.