Filter
Top Products
Russian Black Bread
DO not use the delay bake option for this recipe
Large Loaf (1
l/2
pounds)
1
l/4
cups water
3 tablespoons dark molasses
2 tablespoons margarine or butter,
softened
1
l/4
cups Gold Medal Better for
BreadTM
flour
1 cup Gold Medal whole wheat flour
1 cup rye flour
1 tablespoon instant coffee granules
1
l/4
teaspoons salt
l/2
teaspoon fennel seed, crushed
1
g;
teaspoons regular active dry yeast
1
314
teaspoons bread machine yeast or
quick-acting active dry yeast
Whole Wheat-Raisin-Nut Bread
Do not use the delay bake option for this recipe
Large Loaf (1
l/2
pounds)
1
114
cups water
2 tablespoons margarine or butter,
softened
3
;,uopusrGold
Medal whole wheat
3 tablespoons packed brown sugar
1
114
teaspoons salt
2
t;;spoons
regular active dry yeast
2 teaspoons bread machine yeast or
quick-acting active dry yeast
Mix-ins:
112
cup chopped walnuts or pecans
112
cup raisins
DIRECTIONS:
Small Loaf
(1
pound)
314
cup water
2 tablespoons dark molasses
1
tablesboon margarine or butter,
softened
3/,4,c;p Gold Medal Better for
BreadTM
213
cup Gold Medal whole wheat flour
2/3 cup rye flour
2 teaspoons instant coffee granules
314
teaspoon salt
l/4
teaspoon fennel seed, crushed
2 tezspoons regular active dry yeast
-..
2 teaspoons bread machine yeast
or
quick-acting active dry yeast
Small Loaf (1 pound)
3/4 cup water
2 tablespoons margarine or butter,
softened
2 cups Gold Medal whole wheat
flour
2 tablespoons packed brown sugar
3/4 teaspoon salt
1
‘,‘;
teaspoons regular active dry yeast
-,.
1
l/2
teaspoons bread machine yeast or
quick-acting active dry yeast
Mix-ins:
114
cup chopped walnuts or pecans
114 cup raisins
l.Kemove bread pan; attach kneading blade
2.Place all ingredients except Mix-ins in bread pan in the order listed.
3.lnsert bread pan, close lid and plug in.
4.Select bread type: Press
“a”
until WHOLE WHEAT is blinking. Press SELECT.
5.Select crust color:
press
“B”
until desired color is blinking. Press SELECT.
6.lf
rapid cycle is desired, press SELECT when RAPID is blinking. Or press
s
if rapid cycle is not desired
7.5elect loaf size: Press
“=”
until LARGE or SMALL is blinking. Press SELECT.
8.Press
START. Bread will be done baking in the number of hours indicated.
9.Add Mix-ins when bread maker beeps 3 times (about 15 minutes after starting).