Thermador DM301 Microwave Oven User Manual


 
Built-in DM Oven Care and Use Manual
8
Oven Features
The Control Panel: Sights & Sounds
Follow the control panel prompts to complete most oven functions. Familiarize yourself with the indicators below before
beginning.
Flashing Symbols or Numbers
Signals an incomplete setting; complete the step or touch START.
1 Beep
Signals the receipt of an entry.
2 Beeps
Signal an error in entry.
4 Beeps
Signal the end of a setting.
Beep Volume
The volume of the beeps can be adjusted. Touch and hold the START
pad followed by the PROBE pad for three seconds. Touch PROBE
pad again to increase or decrease volume, from levels 1 to 3. Touch
START to set volume selection.
Active Oven # Symbol
Indicates which oven was last set.
Probe Symbol
Displays the internal temperature of the meat rather than the oven
roasting temperature. Oven temperature can be seen briefly by
touching the cooking mode after touching START.
208 VOLT CONNECTION
Preheat time will be slightly longer.
Broil time will be slightly longer.
The Self Clean mode may need a longer clean time than
normal, depending on the amount of soil.
Door Lock Indicator
Displays during the Microwave, Defrost, Cooksmart™, Combina-
tion and Self Clean programs whenever the door is locked. Door
can be opened when symbol no longer appears.
Pause
Displays when a Microwave, Defrost, Cooksmart™, or Combination
program is paused or interrupted and door unlocks.
Err
Displays if an invalid temperature or time is entered.
Power Failure
After the power returns to the oven, the clock displays the time
when the power was lost or turned off.
F Number Codes
Display when there is a problem with the signal sent to the elec-
tronic control board. See Solving Operational Problems, Page 56.
Convection Fan
Operates during any convection mode. The fan turns off if the door
is opened. The convection fan will also run during the preheat time.
Component Cooling Fan
Activates during any cooking or self cleaning mode to cool inner
components and outer door surfaces. This air is exhausted through
the vent located below the lower oven in double oven models. It
continues to run until components have cooled sufficiently.