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Using WARM HOLD
Hot, cooked foods can be safely kept warm in
your microwave oven for up to 60 minutes.
WARM HOLD can be used by itself, or it can
automatically follow a Cook cycle.
1. Put cooked, hot food in oven and close door.
2. Touch WARM HOLD. “Hold” will appear on the
Display.
3. Touch START/ENTER. “Hold” will stay on.
The oven light and the fan will come on.
NOTES:
l
WARM HOLD operates for up to 60 minutes.
l
Opening the oven door cancels WARM HOLD.
Close the door and touch WARM HOLD, then
START/ENTER if additional WARM HOLD time
is desired.
l
Foods cooked covered should be covered
during WARM HOLD.
l
Pastry items (pies, turnovers, etc.) should be
uncovered during WARM HOLD.
. Complete meals kept warm on a dinner plate
should be covered during WARM HOLD.
l
The use of more than one complete WARM
HOLD (60 minutes) is not recommended. The
quality of some foods will suffer with extended
time.
To automatically follow another cycle:
1. While you are touching in cooking instructions,
touch WARM HOLD before touching START/
ENTER. If you wish to set WARM HOLD after
the oven starts operating, open the door,
touch .WARM HOLD and then touch START/
ENTER.
2. When the last cooking cycle is over, you will
hear two short tones. “Hold” will appear on the
Display while the oven continues to run.
3. You can set WARM HOLD to follow both
AUTO WEIGHT DEFROST and COOK.
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