Barco K5960008-03 Frozen Dessert Maker User Manual

Barco - DCMS - User Manual _________________________________________________________ 49
Display connection and calibration options
Color versus brightness
Note that reducing the color temperature reduces the overall achievable brightness.
The table below provides an indication of the relative brightness compared to the
brightness at native color temperature, which is 10000K.
Table 1: Color temperature versus brightness
Color temperature Brightness (relative)
3200K between 50% and 55%
5000K between 70% and 75%
5500K between 75% and 80%
6500K approx. 85%
7500K between 90% and 95%
9300K approx. 95%
10000K 100% as this is the native color temperature