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Food item
Weight or
Quantity
Fresh Frozen
VARIOUS
Baby food (jar without lid) (4)
- at room temperature
- refrigerated
130 g
200 g
130 g
200 g
600 W 50 seconds, stir and test before serving
600 W 60 to 70 seconds, test before
serving
600 W 60 to 70 seconds, test before
serving
600 W 1 min 20 s to 1 min 30 s, test before
serving
-
-
-
-
Bread
- Country loaf (3 & 5)
- Wholegrain loaf (3 & 5)
450 g
400 g
-
-
Auto program: Bread*** then 10 min standing time
4 min 30 s G1 + 250 W then 6 min standing time, or Auto
program: Bread *** then standing time.
Pretzels (for cooking) (6 & 7) 4 pcs 300 g -
10 to 11 min CH 160° + 100W
- Croissants (2,7 & 5)
- Blinis (2 & 5)
100 g 2 pcs
100 g 2 pcs
CH 160° 2 to 3 min
3 min G 1 + 100W
2 min 20 s CH 160° + 100W then 1 min standing time
3 min 30 s G 1 + 250W
DESSERTS
Coconut balls (3 & 4) 6 pieces 250 W 2 to 3 min 440 W 3 to 4 min
Waffles (2 & 5)
70 g 1 piece
140 g 2 pieces
-
-
2 min G1 + 250 W
3 min G1 + 250 W
Sweet pancakes (3 & 4)
50 g 1 piece
100 g 2 pieces
MAX 20 to 30 seconds
MAX 35 to 40 seconds
MAX 40 seconds (5)
MAX 80 seconds (5)
Cannelés (small caramelized cakes) (3) 3 pieces 180 g - Defrost 3 - 4 min
Apple crumble (1) 170 g - approx. 2 min 40 s G1 + 600 W then 2 min standing time
Reheating charts
Microwave heating guide for fresh or frozen food.
Heating instructions:
The + symbol indicates Combination cooking, G means the Grill, CH means Convection Heating. Unless marked with
“for cooking”, the foods listed have already been cooked and this guide is for reheating them. The times indicated for the Pizza Pan are for
foods with the packaging entirely removed.
Standing time:
It is important to allow the food to stand after heating: 3 to 6 minutes for light dishes and snacks, bread, cakes and pastries,
liquids and main dishes, and 10 minutes for dishes such as baked dishes and pies. Preferably, leave to stand in the microwave oven.