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13. Wipe clean the interior of the door and the area
around the cup station using a clean, damp sanitised
cloth.
Refit the drip tray ensuring that the drip tube from the
cup throat moulding is located correctly at the rear of
the tray.
14. Check the levels of the cups in the cup turret and
where necessary, refill with correct sized cups.
Release the catch (a) securing the cup drop unit and
swing the unit away from the door. Remove the lid and
fill the tubes with the correct size cups for the type of
cup catcher fitted to the machine.
Allow the cups to drop into the tubes directly from the
packaging. DO NOT touch the cups with your hands.
Important: Do not fill the tube directly above the cup dispense position. Allow
the cup turret motor to rotate a full tube to the cup dispense position when the
machine is powered up. Rotating the cup turret by hand will damage the
mechanism.
Note: If paper cups are being loaded, each pack of cups must first be inspected
for damage to the cup rims. Damaged cups must not be used.
Replace the lid and rotate the cup turret assembly back to its operating position.
Ensure that the unit ‘locks’ into place.
15. Release the catch and open the coin mechanism cover.
Wipe the inside with a damp cloth.
Un-lock the cashbox (if fitted) located on the rear of
the door and remove from the machine as shown.
Remove any coinage from the cashbox. Refit the
cashbox to the machine, turning the lock to secure.
Check the coin tubes and refill if required.
Operators Manual
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