Filter
Top Products
INFO MODE
15
Test Mode - Testing Oven Parts
From screen 2 of the Info mode, press the L1 soft
key to access
TEST MODE. When prompted, enter
the password 9 4 2 8 and press the Enter key.
From
TEST MODE, the oven’s components can be
tested independently, or a comprehensive/
selective self-test can be run. Unless otherwise
specified, idle airflow is set to 10% and the stirrer
motor is turned on.
Top Blower
Press the L2 soft key to increase top blower speed
in 10% increments.
NOTE: While the top blower is being tested, the
bottom blower remains at 10% idle airflow.
Bottom Blower
Press the L3 soft key to increase bottom blower
speed in 10% increments.
NOTE: While bottom blower is being tested, the
top blower remains at 10% idle airflow.
Heaters
Press the L4 soft key to turn heaters on/off.
NOTE: When the heaters are not being tested,
make sure they are turned off; otherwise, the oven
will overheat.
Magnetron Test
Press and hold the L5 soft key to turn on the
magnetrons. To turn off the magnetrons, simply let
go of the L5 soft key.
Stirrer
Press the R1 soft key to turn the stirrer on/off.
Test Mode - Status Indicators
Figure 14. The status indicators are located at the
bottom of the
TEST MODE screen, and consist of:
- P = Primary switch (backlit = open)
- S = Secondary switch (backlit = open)
- M = Monitor switch (backlit = open)
- t = Magnetron thermostat (backlit = open)
- H = Heaters (backlit = on)
- B = Bottom blower (backlit = on)
- T = Top blower (backlit = on)
- W = Microwave (backlit = on)
In Figure 14:
- All three door switches are engaged (closed).
- The heaters are on.
- Both blower motors are on.
- Microwave is not being used.
Test Mode - Fault Log
Press the L1 soft key to access the fault log.
This fault log is identical to the one accessible from
screen 1 of the
INFO MODE (page 13), except on this
screen, pressing the 0 key clears all faults.
Test Mode - Turning On/Off
Diagnostic Mode
Press the R2 soft key to place the oven in
DIAGNOSTIC MODE. When in DIAGNOSTIC MODE,
the oven displays additional cooking parameters
during a cook cycle, including:
- Event currently being cooked
- Time left per event
- % wave, % top air, % bottom air
- Status indicators
- Group and recipe name
- CC temperature
- CC set point
For normal oven operation, ensure
DIAGNOSTIC
MODE
is turned off.
BOTTOM BLOWER 20%
TEST MODE
TOP BLOWER 10%
HEATERS ON
MAG OFF
FAULT LOG
MANUFACTURING MODE
DIAGNOSTICS OFF
SELF TEST
STIRRER ON
P S M t H B T W
Figure 14: Test Mode
R1
R2
R3
R4
R5
L1
L2
L3
L4
L5