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Safety Instructions
General Safety Information i
Reducing Fire Risk i
Grounding Instructions ii
Power Cord Replacement ii
Precautions to be Observed Before and During Servicing to Avoid
Possible Exposure to Excessive Microwave Energy ii
RF Interference Considerations ii
Specifications and Installation
Theory of Operation 1
Certifications 1
Dimensions 1
Oven Construction 1
Electrical Specifications 2
Unpacking Instructions 3
Lifting and Placing the Oven 3
Installation Near Open Heat Source 4
Optional Installation Items 4
Voltage Selection 4
Daily Maintenance 7
Oven Controls and Cooking
Oven Controls 9
Cooking 10
Mode 1: Oven Off 10
Mode 2: Temperature Select 11
Mode 3: Warming Up 11
Mode 4: Soak 11
Mode 5: Ready to Cook or “Idle” 11
Mode 6: Adjust Time 11
Mode 7: Cooking 12
Mode 8: Remove Food from Oven 12
Mode 9: Cook More 12
Mode 10: Cooling Down 12
Info Mode
Overview of the Info Mode 13
Viewing Cook Counter/Time Logs 13
Viewing the Fault Log 13
Viewing the Service Numbers 13
Table of Contents