15
BREADS 1
Surround Convection
Bake
BAGELS 425 18-20
Use cookie sheet. For one sheet, use rack position 2.
For two sheets, use rack positions 2 and 4.
CINNAMON ROLLS
CROISSANTS
SWEET
YEAST BREADS,
STOLLEN
Pure Convection
Pure Convection
Pure Convection
325
350
350
20-25
10-15
25-30
Use cookie sheet. For one sheet, use rack position 2.
For two sheets, use rack positions 2 and 4. For three sheets,
use rack positions 1,3, and 5.
For multiple racks, add 5-10 minutes.
Use cookie sheet. For one sheet, use rack position 2.
For two sheets, use rack positions 2 and 4. For three sheets,
use rack positions 1,3, and 5.
For multiple racks, add 5-10 minutes.
Use cookie sheet. For one sheet, use rack position 2.
For two sheets, use rack positions 2 and 4. For three sheets,
use rack positions 1,3, and 5.
For multiple racks, add 5-10 minutes.
Dacor Convection Oven Roasting Tips
Item Mode Temperature Time – Min Help Guide
YEAST BREADS,
FREE-FORM
Pure Convection 350
30-35
Use cookie sheet. For one sheet, use rack position 2.
For two sheets, use rack positions 2 and 4. For three sheets,
use rack positions 1,3, and 5.
For multiple racks, add 5-10 minutes.
YEAST ROLLS Pure Convection 350 20-25
Use cookie sheet. For one sheet, use rack position 2.
For two sheets, use rack positions 2 and 4. For three sheets,
use rack positions 1,3, and 5.
For multiple racks, add 5-10 minutes.
YEAST BREADS
IN LOAF PAN
Pure Convection 325 25-30 Use 9x5 loaf pan. Use rack position 2.
BISCUITS
Surround Convection
Bake
400 10-12 Use cookie sheet. Use rack position 2.
CORNBREAD Convection Bake 375 25-30
Use 8 x 8 baking pan. For one pan, use rack position 2.
For two pans, use rack position 2 and 4.
Switch pans half way through baking.
MUFFINS Pure Convection 375 15-20
Use 12-cup muffin tin. For one pan, use rack position 2.
For two pans, use rack positions 1 and 4.
POPOVERS Convection Bake 400/350
10/10-15
(20-25 Total)
Use popover pan. Use rack position 2.
QUICK BREADS Surround Bake 325 50-55 Use 9 x 5" loaf pan. Use rack position 2.
SCONES Pure Convection 350 25-30
Use cookie sheet. Use rack position 2.
For two sheets, use rack positions 1 and 4.
Dacor Guide Settings
BREADS 2
14
Dacor Convection Oven Roasting Tips
Item Temperature Time – Min Help Guide
PUFF PASTRY Pure Convection 350 12-15
Use cookie sheet. Use rack position 2. For two sheets,
use rack positions 2 and 4. For three sheets, use rack
positions 1,3, and 5. Increase time 10-15 min.
TURNOVER Pure Convection 375 20-25
Use cookie sheet. Use rack position 2. For two
sheets, use rack positions 2 and 4. For three sheets,
use rack positions 1,3, and 5. Increase time 10-15 min.
DOUBLE-CRUSTED
FRUIT PIE
Convection Bake 375 45-55
Use 9" pie dish. For one or two pies,
use rack position 2.
SINGLE CRUSTED
CUSTARD PIE
Convection Bake
425 for 10 min/
350 for 25-30
35-40 Total
Use 9" pie dish. For one or two pies,
use rack position 2.
RFRG COOKIES
1-2 RACKS
Pure Convection 350 15-18
Use cookie sheet. For one sheet, use rack positions 2.
For sheet two, use rack position 4.
RFRG COOKIES
3 RACKS
Pure Convection 350 15-18 Use cookie sheet. Use rack positions 1,3, and 5.
RFRG COOKIES
4 RACKS
Pure Convection 325 18-20 Use cookie sheet. Use rack positions 1,3,5 and 6.
RFRG COOKIES
5-6 RACKS
Pure Convection 325 20-25
Use cookie sheet. For five sheets, use rack positions
1 through 5. For six sheets, use rack positions
1 through 6.
FROZ COOKIES
1-2 RACKS
Pure Convection 350 15-18
Use cookie sheet. For one sheet, use rack position 2.
For sheet two, use rack position 4.
FROZ COOKIES
3 RACKS
Pure Convection 350 18-20 Use cookie sheet. Use rack positions 1,3, and 5.
FROZ COOKIES
4 RACKS
Pure Convection 325 22-25 Use cookie sheet. Use rack positions 1,3,5 and 6.
FROZ COOKIES
5-6 RACKS
Pure Convection 325 25-30
Use cookie sheet. For five sheets, use rack positions 1
through 5. For six sheets, use rack positions 1 through 6.
Dacor Guide Settings
COOKIES
Use cookie sheet. Use rack position 2. For two sheets,
use rack positions 2 and 4. For three sheets, use rack
positions 1,3, and 5. Increase time 10-15 min.
Mode
25-30325Pure ConvectionECLAIR/CREAM PUFF