Dacor Wall Ovens Oven User Manual


 
SWORDFISH FILLET
19
SALMON FILLET
OR STEAK
Surround Convection
Roast
375 15
Use rimmed cookie sheet. Use rack position 2.
Cook until opaque.
SCALLOPS
Surround Convection
Roast
400 15-20
Use rimmed cookie sheet. Use rack position 2.
Cook until opaque.
SEABASS
Surround Convection
Roast
400 20
Use rimmed cookie sheet. Use rack position 2.
Cook until opaque.
Dacor Convection Oven Roasting Tips
Item Mode Temperature Time – Min Help Guide
SHRIMP, RAW,
15-20 COUNT
Surround Convection
Roast
400 20
Use rimmed cookie sheet. Use rack position 2.
Cook until opaque.
Surround Convection
Roast
375 20-25
Use rimmed cookie sheet. Use rack position 2.
Cook until opaque.
FISH STICKS,
FROZEN
Surround Bake 375 20-25 Use rimmed cookie sheet. Use rack position 2.
FISH FILLETS,
FROZEN
Surround Bake 425 15-20 Use rimmed cookie sheet. Use rack position 2.
CRISP BAKED
POTATOES
Pure Convection 400 45
Prick skin with fork. Place directly on oven rack. For one rack,
use rack position 2. For two racks, use rack positions 2 and 4.
For three racks, use rack positions 1, 3, and 5.
SOFT BAKED
POTATOES
Pure Convection 400 45
Prick skin with fork. Wrap in foil, place directly on oven rack.
For one rack, use rack position 2.
For two racks, use rack positions 2 and 4.
For three racks, use rack positions 1, 3, and 5.
FRENCH FRIES-
CRISP
Pure Convection 425 25
Place on cookie sheet. For one sheet, use rack
position 2. For two sheets, use rack positions 2 and 4.
For three sheets, use rack positions 1, 3, and 5.
FRENCH FRIES-
SOFT
Surround Convection
Bake
375 20
Place on cookie sheet. For one sheet, use rack
position 2. For two sheets, use rack positions 2 and 4.
For three sheets, use rack positions 1, 3, and 5.
AU GRATIN
POTATOES
Surround Bake 375 20 Place in casserole dish. Use rack position 2.
TWICE BAKED
POTATOES
Convection Bake 375 10-15
Place on cookie sheet. For one sheet, use rack
position 2. For two sheets use rack positions 1 and 4.
Switch half way through baking.
ROASTED
POTATOES
Surround Convection
Bake
375 30-35 Place in casserole dish. Use rack position 2.
Dacor Guide Settings
POTATOES
TURKEY, UNSTUFFED
8-15 LBS.
Pure Convection
Sear
350 2 Hours
Place on v-shaped rack in roasting pan.
Insert meat probe into thigh.
18
Dacor Convection Oven Roasting Tips
Item Mode Temperature Time – Min Help Guide
COD FILLET
Pure Convection
Sear
375 20
Use rimmed cookie sheet. Use rack position 2.
Cook until opaque.
TROUT FILLET
Surround Convection
Roast
400 15
Use rimmed cookie sheet. Use rack position 2.
Cook until opaque.
RED SNAPPER
FILLET
Surround Convection
Roast
400 15
Use rimmed cookie sheet. Use rack position 2.
Cook until opaque.
Dacor Guide Settings
FISH
Pure Convection
Sear
CORNISH GAME
HEN
Pure Convection
Sear
350 45 min Place on flat rack in roasting pan.
DUCK Pure Convection 400 1 Hour
Place on v-shaped rack in roasting pan. Insert meat
probe into thigh. Prick skin with fork. Scoop out fat to
prevent smoking. Cover with foil if necessary.
GOOSE
Pure Convection
Sear
350 2 Hours
Place on v-shaped rack in roasting pan. Insert meat
probe into thigh. Prick skin with fork. Scoop out fat to
prevent smoking. Cover with foil if necessary.
TURKEY, STUFFED
8-15 LBS.
Pure Convection
Sear
350 2 Hrs 45 min
Place on v-shaped rack in roasting pan.
Insert meat probe into thigh.
TURKEY, STUFFED,
16-25 LBS.
Pure Convection
Sear
350 4 Hours
Place on v-shaped rack in roasting pan.
Insert meat probe into thigh.
TURKEY, UNSTUFFED
16-25 LBS.
350 3 Hrs 30 min
Place on v-shaped rack in roasting pan.
Insert meat probe into thigh.
TURKEY BREAST,
BONE-IN
Pure Convection
Sear
350 2 Hours
Place on v-shaped rack in roasting pan. Insert meat
probe into thickest portion of breast.
ROASTING
CHICKEN
Pure Convection
Sear
350 1 Hr 30 min
Place on v-shaped rack in roasting pan.
Insert meat probe into thigh.
FRYER CHICKEN
Pure Convection
Sear
350 1 Hour
Place on v-shaped rack in roasting pan.
Insert meat probe into thigh.
POULTRY