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Which containers to use?
For microwave cooking
• Only use white kitchen paper for short
amounts of time. Do not use patterned
kitchen paper.
• Only use plastic which is microwave-safe. Do
not use melamine.
• Do not cook foods with a high fat or sugar
content in plastic containers.
• Only use straw or wicker containers for very
short amounts of time. Make sure they do
not have metal fastenings.
• Only use earthenware or stoneware
containers if they are completely enamelled.
• To use the accessories provided with your
oven please refer to the guidelines on page 7
of your operating instructions.
• DO NOT use porcelain with gold or silver
decoration. Sparks could be produced which
would damage the decoration.
For combination cooking
• You can use smooth metal moulds during
combination cooking by placing them on the
metal tray. For more details please refer to
page 10. Do not use spring form tins or
enamelled iron kitchenware.
• If you see any sparks, turn off the oven and
continue to cook using the traditional
methods (grill, turbogrill or convection
heating) or, if possible, change the container
used.
• DO NOT place metal containers directly on
the wire rack.
YES
YES
YES
For Microwave Cooking
For Cooking with the Grill
NO