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OPERATING YOUR BREVILLE SMART OVEN™ - ROAST
NOTE
Your customised ROAST temperature
and time settings will remain in the
memory of the oven until you change
them or unplug the oven from the
wall outlet. When the oven is plugged
back into the wall outlet, the ROAST
function will automatically return
to the preset temperature of ‘175°C’,
preset time of ‘1:00 HRS’ and preset
CONVECTION setting.
5. Press the START/CANCEL button
to activate this setting. The button
surround will illuminate red and the
oven alert will sound.
6. The LCD screen will flash
PREHEATING. Once the oven has
reached the set temperature, the
temperature alert will sound.
7. Place food, positioned on the Breville
enamel baking pan or in an oven-proof
dish, on the centre of the wire rack so air
flows around the sides of the food.
WARNING
The outer surface of the oven,
including the oven door, is hot during
and after operation. Always use
protective hot pads or insulated oven
mitts when inserting, removing or
handling items from the oven.
NOTE
When roasting, the Breville enamel
grill rack may be inserted into Breville
enamel baking pan. When assembled
together, the grill rack is designed to
drain grease and fats away from meats
for healthier cooking. The baking pan
collects these pan drippings and helps
prevent spattering.
NOTE
Caution should be exercised when
using pans and dishes constructed of
materials other than metal. If using
ceramic or glass pans or dishes it is
important that they are oven safe to
prevent cracking.
NOTE
Extreme caution should be exercised
when using lids in the oven, as
pressure build up in a covered pan
or dish may cause hot ingredients to
expel or the dish to crack.
8. After the PREHEATING alert has
sounded, the timer will automatically
begin to count down in one minute
increments. The temperature and time
can be adjusted during the roasting
cycle by turning the corresponding
TEMPERATURE and TIME dial.
PRESS
START/CANCEL
WHEN AT
TEMPERATURE
AT TEMPERATUREPREHEATING