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Melt LED
Ready LED
Head LED
Product LED
Time LED
Temperature LED
Alarm LED
When the melt LED is flashing, the fryer is in the melt cycle.
When the temperature of the shortening reaches approximately
250°F (121”C), the melt LED will go off and automatically
switch to the heat cycle.
When using solid shortening, it is recommended to melt the
shortening on an outside heating source before placing shorten-
ing in the cookpots. Heating elements, and the slope of the gas
cookpot must be completely submerged in shorting. Fire could
result, or damage to the cookpot could result.
The ready LED illuminates when the temperature of the
shortening is near the setpoint temperature. (It will illuminate
if the temperature is 5°F (or “C) more than the setpoint
temperature.)
The heat LED illuminates when the heat comes on.
The product LED flashes while in the program modes, and a
new product can be selected at this time.
The time LED flashes while in the program mode and a new
fry time can be programmed.
The temperature LED flashes while in the program mode and
the setpoint temperature can be programmed.
The alarm LED flashes while,the program mode. Up to four
alarms can be programmed in a cook cycle.