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Top Products
Programming Recipes 11
Adjusting the Cook Chamber Temperature 12
Modifying Recipes 12
Loading Menu from Smart Card 14
Saving Menu to Smart Card 14
Checking Recipe Counter 16
Diagnosing an Issue
Fault Codes: Descriptions, Clearing Instructions, 17
and Troubleshooting
F1: BLOWER (Blower Running Status Bad) 17
F2: LOW TEMP (Cook Temperature Low) 17
F6: EC TEMP (Electrical Compartment Temperature High) 20
F7:
THERMO (Thermocouple Open) 20
F8: HEAT LOW (Heat Rise Low) 20
Status Indicators 23
Door 23
Heater A 23
Heater B 23
Blower 23
Testing Options 23
Testing the B
lower Motor 24
Viewing/Clearing the Fault Log 24
Adjusting Temperatur
e Offset 24
Checking H
eaters A and B 25
Testing the Rack Oscillator 27
Enabling/Disabling Diagnostic Mode 27
Viewing Cook Counter/Time 27
Viewing Cumulative Operating Time 28
Viewing EC Temperature 28
Changing Fahrenheit/Celsius Option 29
Viewing/Entering Serial Number 29
The Control System
S
er
viceable Components
31
Blower Motor Controller 32
Cooling F
ans 33
Display 34
Display Keypad 35
Door Switch 36
F
uses
37
I/O Control Board 39
Power Supply 39
R
elay
39
Smart Card Reader 39
Solid State Relay 40