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CLEANING THE OVEN
D
AILY MAINTENANCE
The procedures below will help in maintaining
the High h Batch oven. Be sure to use only
TurboChef Oven Cleaner. Using any other cleaning
products can damage critical parts and may void
warranty on those parts. Refer to Figure 60, page 60
to view the Cook Chamber components.
Supplies and Equipment
TurboChef Oven Cleaner
Nylon scrub pad
Cleaning towel
Cleaning Procedures
Step 1: Prepare the Oven for Cleaning.
Ensure oven is turned off. To turn off oven,
press “ON/OFF” Key.
Ensure Cool Down process is complete. (“Cooling
Down” will disappear upon completion.)
WARNING:
Possible injury can occur if
oven is not allowed to cool properly before
cleaning. do not attempt to clean it until the
“Cooling Down” message is off.
Step 2: Remove Oven Rack.
Wash, rinse, and sanitize Oven Rack.
Step 3: Clean Oven Door and Cook Chamber.
U
sing a damp towel, remove food particles.
In case of stubborn stain, spray TurboChef
Oven Cleaner.
CAUTION: Do not spray or wipe cleaning
chemicals onto the Catalytic Converter (See
Figure 60 for a diagram of the Cook Chamber).
Allow cleaner to penetrate for 5 minutes.
Scr
ub with nylon scr
ub pad, if necessar
y.
Wipe Oven Door and Cook Chamber with
damp tow
el.
Step 4: Reattach the Oven Rack.
Step 5: Wipe Ov
en Exterior with a Clean, D
amp T
o
wel.
D
EEP CLEAN INSTRUCTIONS
TurboChef recommends deep cleaning the oven
once a month (or more frequently, depending on
use) to ensure optimal performance. Be sure to use
only TurboChef Oven Cleaner. Using any other
cleaning products can damage critical parts and
may void warranty. Reference Figure 60, page 60,
to view Cook Chamber components.
Supplies and Equipment
TurboChef Oven Cleaner
Nylon scrub pad
Cleaning towel
Deep Clean P
rocedures
Step 1: Prepare the Oven for Cleaning.
Ensure oven is turned off. To turn off oven,
press “ON/OFF” Key.
Ensure Cool Down process is complete. (“Cooling
Down” will disappear upon completion.)
WARNING: Possible injury can occur if
oven is not allowed to cool properly before
cleaning. do not attempt to clean it until the
“Cooling D
own” message is off.
Step 2: Clean and R
emove the Oven Door.
Spray TurboChef Oven Cleaner to break up
stubborn stains. Allo
w cleaner to penetrate for
5 minutes.
Scrub with nylon scrub pad, if necessary.
Wipe down.
See page 49 for removal instructions.
Step 3: Remove Oven Rack.
W
ash, rinse, and sanitize Oven Rack.
Step 4: R
emo
v
e T
op and Bottom Jetplates.
For instructions, see page 55.
Wash, rinse and sanitize the Jetplates and
Support Rails.
59