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• A properly fitting lid will shorten cooking time and make it possible to use lower
heat settings.
Specialty Cookware
• Woks – Either flat based or round bottom woks with the accessory ring can be
used on models without a built-in wok burner. Round bottom woks must be used
with a support ring. The porcelain-coated cast iron wok support ring must be
purchased separately.
• Canners and Stock Pots – Select one with a base diameter that extends no
more than 2 inches (51mm) beyond the grate.
Standard Size Water Bath Canner
21 to 22 quarts (19.95 to 20.9 liters), with an 11 to 12 inch base (279 to 305 mm)
and a 9 to 11 inch depth (229 to 279 mm).
Figure 12: Covered Pan
Figure 13: Flat-Bottom Wok Pan
Figure 14: Round-Bottom Wok In Support Ring