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3. Use only clean soft cloths, sponges, paper towels, fibrous brushes, plastic, non-
metal or steel wool soap pads for cleaning and scouring, as recommended on
the chart.
4. Any part of this appliance can be cleaned with hot sudsy water. When rinsing is
required, rinse thoroughly.
5. Always wipe dry immediately to avoid water marks.
CAUTION
Avoid cleaning any part of the range while it is hot.
Brand Names
The use of brand names is intended only to indicate a type of cleaner. This does not
constitute an endorsement. The omission of any brand name cleaner does not imply
its adequacy or inadequacy. Many products are regional in distribution and can be
found in the local markets. It is imperative that all products be used in strict accor-
dance with instructions on the package. The following chart gives directions for
cleaning this range.
Cleaning Recommendations
PART/MATERIAL SUGGESTED
CLEANERS
IMPORTANT
REMINDERS
Brass Burner Base and Cast Iron Cap
• Hot sudsy water; rinse and dry thor-
oughly.
• Mild Abrasive Cleansers: Bon Ami®,
Cameo® Aluminum and Stainless
Steel Cleaner, Wright's® All Purpose
Brass Polish.
• Liquid cleaners: Kleen King®.
• Stiff nylon bristle tooth brush to clean
port openings.
• Reassemble as shown. Make sure
that the burner cap is seated on the
base.
• Do not scratch or gouge
the port openings of burner
cap.
Control Knobs/Metal
Bezels/Chrome
• Hot sudsy water; rinse and dry
immediately.
• Do not soak knobs. Do not
force knobs onto wrong
valve shaft.
Burner
Cap
Brass
Burner
Base
Ports