Henny Penny 600 Fryer User Manual


 
Model 500/600
Problem Cause Correction
COOKING SECTION (Continued)
D. Too Light (some batches) Cook Cycle aborted before alarm See Diagnostic Mode D 7
(Continued) and “DONE” flashes to see how many times
the Cook Cycle was stopped
before the end of the cycle
Frozen product placed in Use fresh or thawed product;
peanut oil see Diagnostic Mode D 5
to see if the controls sensed any
frozen or overloaded batches
Dryness of Product
Moisture loss prior to cooking Use fresh product
Cover product with plastic wrap,
reducing evaporation
Over-cooking the product Done alarm ignored for more
than 20 seconds; if the fryer
hasn’t been used since the
problem batch, see Information
Mode 4 H; for more informa-
tion on this problem, see Infor-
mation Modes 5 U, 6 U, 7R, or
8 R
Time of Cook Cycle set too long See Diagnostic Mode D 10;
if time settings have been
changed, have the controls
reintialized
Wrong product button pushed If fryer hasn’t been used since
problem batch, see Information
Mode 4 B to see what product
was selected
Low operating pressure Check pressure gauge reading
Check for pressure leaks
Burned Taste Burned peanut oil flavor Replace peanut oil
Peanut oil needs filtering Filter peanut oil more often
Frypot not properly cleaned Drain and clean frypot
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