Filter
Top Products
Table of Contents Model PH61
Table of Contents - Page 2
Section 6 Operating Procedures 25.....................................
Equipment Set Up 25.....................................................
Daily Closing Procedures 36..............................................
Daily Opening Procedures 39..............................................
Syrup System 41.........................................................
Closing Procedures 45...................................................
Draining Product From the Fr eezing Cylinder 45.............................
Brush Cleaning 48.......................................................
Sanitizing the Syrup Systems 49...........................................
Section 7 Important: Operator Checklist 51..............................
During Cleaning and Sanitizing 51.........................................
Troubleshooting Bacterial Count: 51........................................
Regular M a intenance Checks: 51..........................................
Winter Storage 52........................................................
Section 8 Troubleshooting Guide 53....................................
Section 9 Parts Replacement Schedule 59...............................
Section 10 Parts L ist 60.................................................
Wiring Diagrams 73......................................................
Note: Cont in u ing research results in steady improvements; therefore, information
in this manual is subject to change without notice.
E August, 2007 Taylor
All rights reserved.
048119-M
The word Taylor and the Crown design
are registered trademarks in the United States
of America and certain other countries.
Taylor Company
a division o f Carrier Commercial Refrigeration, Inc.
750 N. Blackhawk Blvd.
Rockton, IL 61072