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Bacon and Eggs Primavera
Non-stick cooking spray
3-4 cups diced crusty bread (
3
/
4-
1 inch dices)
1
/
2
pound bacon, cut into
1
/
2
-inch dices
2 cups sliced fresh mushrooms (about 6-ounces of whole mushrooms), such as
Crimini or Baby Bellas
2 cups sliced fresh spinach, stems removed
8 eggs
1
/
2
cup milk
3
/
4
cup roasted red peppers, drained and chopped
1 cup shredded cheese, such as Cheddar or Monterey Jack
Salt and pepper
1. Spray the stoneware with non-stick spray.
2. Pour bread into bottom of stoneware.
3. Heat a sauté pan on medium heat and cook bacon until crispy. Remove all
but 1 tablespoon of renderings. Add mushrooms and spinach and toss to
coat. Cook for 1-2 minutes, until spinach wilts.
4. In a separate bowl, beat eggs and milk. Add remaining ingredients and
blend. Pour into stoneware.
5. Cover; cook on Low for 3
1
/
2
-4 hours or on High for 2
1
/
2
hours, until eggs are
firm in center but still moist.
6. Season with salt and pepper, and serve.
Serves 6-8
Fruity Granola Oatmeal
Nonstick cooking spray or butter for coating stoneware
1
1
/
4
cup old fashioned oats (not quick cooking)
1 cup plain, cinnamon, or apple granola
2 cups milk, plus more if desired for serving
1 cup water
1
/
4
teaspoon salt
1 teaspoon cinnamon
1
/
4
cup apples, peeled, cored, and chopped into 1-inch cubes
1
/
4
cup pears, peeled, cored, and chopped into 1-inch cubes
1
/
4
cup walnuts, toasted
1
/
4
cup maple syrup or brown sugar (optional)
1. Grease stoneware with cooking spray or butter.
2. Add oats, granola, milk, water, salt, cinnamon, and fruit to stoneware. Gently
stir ingredients.
3. Cover; cook on High for 2 hours and then on Low for 1-2 hours.
4. On a large baking sheet, toast walnuts on the top rack of the broiler for
about 4 minutes. Turn frequently.
5. Mix walnuts into stoneware.
6. Spoon oatmeal into individual bowls and serve hot. Add additional milk,
maple syrup and brown sugar if desired.
Serves 6-8
E22
E23
This recipe is ideal for using
the Dual Cycle Mode.
Refer to pg. 10 for instructions.
This recipe is ideal for
using the Auto Cook Mode.
Refer to pg. 7 for instructions.
This recipe is ideal for using
the Dual Cycle Mode.
Refer to pg. 10 for instructions.
This recipe is ideal for
using the Auto Cook Mode.
Refer to pg. 7 for instructions.
SCVC600SS-CN.idd.indd 25-26
SCVC600SS-CN.idd.indd 25-26
8/22/06 4:57:03 PM
8/22/06 4:57:03 PM