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The Baking Process
Preheat Your SmartBake Custom features a Preheat function which helps to bring
the ingredients to the optimum temperature for the yeast to activate when
the kneading cycle begins. This is mainly used on Wheat breads and when
making Jam, but is also handy to use on cold days.
The adjustable time for Preheat is: 0 - 99 minutes.
Kneading The Kneading cycle turns your ingredients to dough and is the most vital
stage of breadmaking. It mixes the ingredients, activates the yeast and
forms the frame work for the dough to rise
The adjustable time for Knead 1 is: 0 - 10 minutes.
The mixing paddle speed: Slow
The adjustable time for Knead 2 is: 0 - 30 minutes.
The mixing paddle speed: Fast
Although included as part of the kneading cycle, the knock down controls
the expansion of gas in the rising cycles (ridding unwanted air pockets).
The adjustable time for Knockdown 1 is: 0 - 30 seconds.
The mixing paddle speed: Fast
The adjustable time for Knockdown 2 is: 0 - 30 seconds.
The mixing paddle speed: Fast
Programming your SmartBake
®
Custom
The SmartBake technology of your
breadmaker allows you to program 8 of your
own recipes.
By following these few simple instructions
your favourite recipes will be at your
fingertips.
Before commencing programming of your
favourite recipes, it’s important that you have
a good understanding of each of the stages of
the breadmaking cycle.
Note: The order in which each of these stages
are discussed below are not true to the
sequence of the breadmaking cycle. They
have been detailed in the below layout for
ease.
Baking Progess Monitor
Preheat
Knead
Rise
Bake
Keep Warm