Blodgett BC-20G Convection Oven User Manual


 
Installation
5
Owner’s Responsibilities
1. Oven(s) are uncrated and put in place.
2. The owner/operator must have the following
plumbing, gas and electrical requirements
met and installed.
NOTE: Refer to the Utility Connection infor-
mation provided.
WARNING!!
Improper installation, adjustment, alter -
ation service or maintenance can cause
property damage, injury or death. Read
the installation, operation and mainte-
nance instruction thoroughly before in-
stalling or servicing this equipment.
ELECTRICAL - - BC-20G
115V --- 15 amp Nema 5-15 receptacle
208/240V --- 20 amp Nema 6-20 receptacle
PLUMBING -- BC-20G
Water
Water Pressure (min/max) 40 PSI min/50 PSI max
Water Connection 3/4” Hose Fitting, 3/8” ID hose minimum
Pressure Regulator Setting 35 PSI Preset
Minimum Requirements TDS --- less than 100 parts per million
Total Hardness --- 80-120 parts per million
Chlorine --- less than 30 parts per million
pH Factor --- 7.0-8.0
Drainage Atmospheric Vented Drain
Drain Connection 2” NPT
Avg Water Drain Temp. 122_F(50_C)
GAS PRESSURE -- BC-20G
Gas Input
Steam 90,000 BTU/HR
Hot Air 125,000 BTU/HR
Inlet Pressure to the Unit
Natural Gas 5---14” WC (1.24---3.48 kPa)
Propane 11---14” WC (2.73---3.48 kPa)
Pressure at the Manifold
Natural Gas 3.5” WC (.87 kPa)
Propane 10” WC (2.49 kPa)
1” FNPT connector for all US and Canadian installations