Henny Penny 600 Fryer User Manual


 
Model 500/600
Technical Data for CE Marked Products
Nominal Heat Input: Natural (I
2H
) = 21.1 KW (72,000 Btu/h)
(Net) Natural (I
2E
) = 21.1 KW (72,000 Btu/h)
Natural (I
2E+
) = 21.1 KW (72,000 Btu/h)
Natural (I
2L
) = 21.1 KW (72,000 Btu/h)
Liquid Propane (I
3P
) = 21.1 KW (72,000 Btu/h)
Nominal Heat Input: Natural (I
2H
) = 23.4 KW (80,000 Btu/h)
(Gross) Natural (I
2E
) = 23.4 KW (80,000 Btu/h)
Natural (I
2E+
) = 23.4 KW (80,000 Btu/h)
Natural (I
2L
) = 23.4 KW (80,000 Btu/h)
Liquid Propane (I
3P
) = 22.9 KW (78,000 Btu/h)
Supply Pressure: Natural (I
2H
) = 20 mbar
Natural (I
2E
) = 20 mbar
Natural (I
2E+
) = 20/25 mbar
Natural (I
2L
) = 25 mbar
Liquid Propane (I
3P
) = 30 mbar
Liquid Propane (I
3P
) = 37 mbar
Liquid Propane (I
3P
) = 50 mbar
Test Point Pressure: Natural (I
2H
) = 8.7 mbar
Natural (I
2E
) = 8.7 mbar
Natural (I
2E+
) = 8.7/10 mbar
Natural (I
2L
) = 10 mbar
Liquid Propane (I
3P
) = 25 mbar
Injector Size: Natural (I
2H
) = 1.04 mm
Natural (I
2E
) = 1.04 mm
Natural (I
2E+
) = 1.04 mm
Natural (I
2L
) = 1.04 mm
Liquid Propane (I
3P
) = 0.66 mm
Restrictor Size: Natural (I
2E+
) = 4.1 mm
This appliance must be installed in accordance with the manufacturer’s instructions and the regulations in force
and only used in a suitably ventilated location. Read the instructions fully before installing or using the appliance.