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Model 500/600
TABLE OF CONTENTS
Section Page
Section 1. INTRODUCTION ....................................................................................................... 1-1
1-1. Pressure Fryer..................................................................................................... 1-1
1-2. Proper Care ........................................................................................................ 1-1
1-3. Assistance ........................................................................................................... 1-1
1-4. Model Variations ................................................................................................. 1-1
1-5. Safety ................................................................................................................. 1-2
Section 2. INSTALLATION ......................................................................................................... 2-1
2-1. Introduction......................................................................................................... 2-1
2-2. Unpacking Instructions ........................................................................................ 2-1
2-3. Selecting the Fryer Location ................................................................................ 2-3
2-4 Leveling the Fryer................................................................................................ 2-3
2-5. Ventilation of Fryer .............................................................................................. 2-4
2-6. Gas Supply ......................................................................................................... 2-5
2-7. Gas Piping ........................................................................................................... 2-6
2-8. Gas Leak Test ..................................................................................................... 2-9
2-9. Gas Pressure Regulator Setting ............................................................................ 2-9
2-10. Gas Pilot & Burner Lighting and Shutdown Procedure.......................................... 2-9
2-11. Pilot Flame Adjustment ........................................................................................ 2-10
2-12. Pressure Regulator Adjustment (Gas Only)........................................................... 2-10
2-13. Electrical Requirements (Electric Fryer) ................................................................ 2-11
2-14. Electrical Requirements (Gas Fryer) ..................................................................... 2-12
2-15. Checking the Filter Pump..................................................................................... 2-13
2-16. Motor Bearings ................................................................................................... 2-13
2-17. Operational Checks............................................................................................. 2-13
Section 3. OPERATING INSTRUCTIONS .................................................................................. 3-1
3-1. Operating Controls .............................................................................................. 3-1
3-2. Operating Components........................................................................................ 3-3
3-3. Filling or Adding Shortening ................................................................................. 3-10
3-4. Care of the Shortening ......................................................................................... 3-11
3-5. Basic Operations and Procedures ........................................................................ 3-12
3-6. Regular Maintenance Schedule ............................................................................
3-15
3-7. Filter Pump Motor Protector - Manual Reset ....................................................... 3-15
3-8. Filtering of Shortening .......................................................................................... 3-16
3-9. Filter Pump Problem Prevention........................................................................... 3-20
3-10. Changing the Filter Envelope ................................................................................ 3-20
3-11. Cleaning the Frypot ............................................................................................. 3-23
3-12. Cleaning the Deadweight Assembly ...................................................................... 3-25
3-13. Operating Instructions for Optional Direct-Connect Shortening System ................. 3-26
3-14. Reversing the Lid Gasket ..................................................................................... 3-27
3-15. Lid Lubrication .................................................................................................... 3-28
3-16. Limit Stop Adjustment ......................................................................................... 3-29
3-17. Cleaning the Safety Relief Valve ........................................................................... 3-30
3-18. Check & Tighten Element Spreader Bars (Models 500 only) ................................ 3-31
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