Toastmaster 1148X Bread Maker User Manual


 
f
1.5lb.
wa!er 7!Q_:775_E_4_:46_ 7 7_ cups
............................. ............................................................................................................................................3 .....................................................................................................................................................
oil 3 TBL
cider vinegar 1 tsp
brQwn sugar 2 TBL....................................................................................................................................................................................................................................
.............sa!t ......................................................................................................................1 1/2 tsp
...........#r_ mi!_ ..............................................................................................7_ cup ......................................................................
whi!e rice [!our 2 cups
.............................!apioca [!our .......................................................................................................................................]/3 cup ..........................................................................................................................................
yellow corn meal 1 cup
xanthgn gum 1 TBI_
#U!CK*R!SETMyeast 4 ![2 tsp
Program Fast Bake
J
1.5 lb.
............._a!_r110°:115°F_43_:46°C..............................................1 1_2cups..........................................................................
...........ex![a !a[ge eggs.................................................................................3 ...................................................................................................................................................
oil 3 TBL
.............................ci#er vinegar ........................................................................................................................................................ltsp ...................................................................................................................................................
#ug#[ 2 TBL
sa!t I 1K2 !SP
dry mi!k 1/3 cup
whir# rice flour 2 (:UPS
po!a!o s!arch fiou r 2/3 cup
_o_[!our ]_ cup
.............................!apioca [!our .................................................................................................................................................1_2 cup ....................................................................................................................................
onion powder 1/2 tsp
dried dill weed 1 TBL
xanthgngum 3 1/2 tsp ..............................................................................................................................................................
TM
QUICK RISE yeast 4 1/2 tsp
Program Fast Bake j
37