Filter
Top Products
BEFOREYOUR FIRSTUSE
Please fill out information that follows warranty.
Unpack and clean bread maker; see CLEANING AND STORING.
Place bread maker on a dry, stable surface away from burners and away from areas where cooking
grease or water may splatter onto it. Avoid placing it where it may tip over during use. Place on back of
counter top.
The bread maker will bake up to a 2 pound loaf of bread. Do not put a larger quantity of ingredients
into the bread pan than recommended. If you do so, the bread may not mix or bake correctly and the
bread maker may be damaged. The maximum amount of ingredients to be used is as follows.
Bread programs -- approximately 4 cups
Dough program -- 4 2/3 cups
During first use, this product may smoke and/or emit an odor from mineral oils used in manufacturing.
This is normal for a newly manufactured appliance. Before first use, operate empty on the fast bake pro-
gram to burn off the manufacturing oils.
POWER OUTAGE
During the bread programs, if the bread maker loses power before the baking process begins, you may
try starting it at the beginning of the program again for all programs except fast bake. You may also try
starting the dough program at the beginning of the program again. This may not always produce an
acceptable loaf. If you are not sure when the outage occurred, remove the dough ball from the bread
pan and place in an oven-safe baking container. Allow to double in size and place in a preheated
350°F/177°C oven for 30-45 minutes or until done. The bread should sound hollow when tapped on
top of the loaf if it is done.
If you are using the fast bake program or if the bread has already begun to bake when the outage
occurs, you must begin with new ingredients.