Blodgett DFG-200 Convection Oven User Manual


 
Operation
19
CH-Pro3 (Solid State Programmable Digital Control)
PRO GRA MMIN G THE MANUAL KEY DEFAULT
1. Turn the SELECTOR SWITCH (1) to the de-
sired position.
2. Press the MANUAL KEY (12). The manual and
fan key LEDs light.
3. Press the TIME ARROW KEYS (3) to enter the
cook time.
4. PresstheTEMPERATUREARROWKEYS(7)
to enter the cook temperature.
5. For Cook and Hold --- Press and hold the
HOLD KEY (8). Use the TEMPERATURE AR-
ROW KEYS (7) to enter the hold temperature.
The hold key LED lights. Press the hold key
again to exit t he hold mode.
For Cook with Pulse --- Pre s s the FA N K E Y
(10). Use the TIME ARROW KEYS (3) to enter
the pulse time. If no pulse is required, leave
pulsetimeat0:00.ThefankeyLEDflashes.
Press the fan key again to exit fan mode.
6. Press the PROGRAM KEY (14) tosave the pro-
gram settings.
MANUAL KEY DEFAULT O PERATION
1. Turn the SELECTOR SWITCH (1) to the de-
sired position.
2. Press the MANUAL KEY (12). The applicable
LEDs lig ht.
3. Press the START KEY (13). The TIME DISPLAY
(2) counts down. The manual key LED flashes.
NOTE: InCookwithPulsethefanLEDflashes.
NOTE: Press the arrow keys to change the
cook time and temperature at any
point during manual key operation.
4. When the cook time expires the applicable
LEDs and both displays flash and an audible
alarm s ounds.
5. Press the STOP KEY (15) to silence the alarm.
NOTE: In Cook & Hold the alarm self cancels.
The oven cools to the hold tempera-
ture and the time display counts up.
6. Remove the product.
7. Turn the SELECTOR SWITCH (1) to OFF to
shut down the oven.
PROGRAMMING THE PRODUCT KEYS
1. Turn the SELECTOR SWITCH (1) to the de-
sired position.
2. Press the desired PRODUCT KEY (11). The
product and fan key LEDs light.
3. Press a nd hold the PROGRAM KEY (14) until
the corresponding LED flashes, approximate-
ly five seconds.
4. Press the TIME ARROW KEYS (3) to enter the
cook time.
5. PresstheTEMPERATUREARROWKEYS(7)
to enter the cook temperature.
6. For Cook and Hold --- Press and hold the
HOLD KEY (8). Use the TEMPERATURE AR-
ROW KEYS (7) to enter the hold temperature.
The hold key LED lights. Press the hold key
again to exit t he hold mode.
For Cook with Pulse --- Pre s s the FA N K E Y
(10). Use the TIME ARROW KEYS (3) to enter
the pulse time. If no pulse is required, leave
pulsetimeat0:00.ThefankeyLEDflashes.
Pressthefankeyagaintoexitthefanmode.
7. Press the PROGRAM KEY (14) tosave the pro-
gram settings.
PRODUCT KEY OPERATION
1. Turn the SELECTOR SWITCH (1) to the de-
sired position.
2. Press the desired PRODUCT KEY (11). The
applicable LEDs lig ht.
3. Press the START KEY (13). The TIME DISPLAY
(2) counts down. The product key LED flashes.
NOTE: InCookwithPulsethefanLEDflashes.
4. When the cook or pulse time expires the appli-
cable LEDs and both displays flash a nd an au-
dible alarm sounds.
5. Press the STOP KEY (15) to silence the alarm.
NOTE: In Cook and Hold the alarm self can-
cels. The oven cools t o the ho ld tem-
perature and the time display counts
up.
6. Remove the product.
7. Turn the SELECTOR SWITCH (1) to OFF to
shut down the oven.