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Breville The Custom Loaf Bread Maker User Manual

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OPTIONAL SETTINGS – MODIFY BUTTON

The table below outlines the possible modiﬁcations for each of the settings.

PHASE

SETTING PRE-HEAT

TEMP

PRE-HEAT

TIME

KNEAD 1

TIME

KNEAD 2

TIME

RISE

TEMP

RISE 1

TIME

PUNCH

DOWN

RISE 2

TIME

PUNCH

DOWN

RISE 3

TIME

BAKE

TIME

BAKE

TEMP

KEEP WARM

TIME

BASIC

0mins -

1:00hrs

0mins -

1:00hrs

80°F - 93°F

(27°C - 34°C)

0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0mins - 2hrs 140°F - 300°F

(60°C - 150°C)

0mins -

1:00hrs

BASIC

RAPID

0mins -

1:00hrs

0mins -

1:00hrs

80°F - 93°F

(27°C - 34°C)

0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0mins - 2hrs 140°F - 300°F

(60°C - 150°C)

0mins -

1:00hrs

WHOLE

WHEAT

61°F - 77°F

(16°C - 25°C)

0mins -

1:00hrs

0mins -

1:00hrs

0mins -

1:00hrs

80°F - 93°F

(27°C - 34°C)

0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0mins - 2hrs 140°F - 300°F

(60°C - 150°C)

0mins -

1:00hrs

WHOLE

WHEAT

RAPID

61°F - 77°F

(16°C - 25°C)

0mins -

1:00hrs

0mins -

1:00hrs

0mins -

1:00hrs

80°F - 93°F

(27°C - 34°C)

0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0mins - 2hrs 140°F - 300°F

(60°C - 150°C)

0mins -

1:00hrs

GLUTEN

FREE

0mins -

1:00hrs

0mins -

1:00hrs

80°F - 93°F

(27°C - 34°C)

0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0mins - 2hrs 140°F - 300°F

(60°C - 150°C)

0mins -

1:00hrs

CRUSTY

LOAF

0mins -

1:00hrs

0mins -

1:00hrs

80°F - 93°F

(27°C - 34°C)

0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0mins - 2hrs 140°F - 300°F

(60°C - 150°C)

0mins -

1:00hrs

SWEET

0mins -

1:00hrs

0mins -

1:00hrs

80°F - 93°F

(27°C - 34°C)

0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0 - 120secs 0mins -

1:40hrs

0mins - 2hrs 140°F - 300°F

(60°C - 150°C)

0mins -

1:00hrs

YEAST FREE

10mins - 30mins 0mins - 2hrs 140°F - 300°F

(60°C - 150°C)

0mins-

1:00hrs

DOUGH -

BREAD

0mins -

1:00hrs

0mins -

1:00hrs

80°F - 93°F

(27°C - 34°C)

0mins -

1:40hrs

DOUGH -

PIZZA

0mins -

1:00hrs

0mins -

1:00hrs

80°F - 93°F

(27°C - 34°C)

0mins -

1:40hrs

DOUGH -

PASTA

10mins - 30mins

BAKE ONLY

1mins - 2hrs 140°F - 300°F

(60°C - 150°C)

JAM

140°F - 158°F

(60°C - 70°C)

0mins -

1:00hrs

0mins - 2hrs 140°F - 300°F

(60°C - 150°C)

BBM800XL_IB_B10_FA.indd 35 14/09/10 9:09 AM

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