Sunbeam BM7800 Bread Maker User Manual


 
12
Menu Settings - continued
(7) Cake
Make a variety of sweet and savoury home
made cakes on this setting. You can use
this setting to mix and bake cakes. We
recommend the use of pre-packaged cake
mixes. Select the Light crust colour to
prevent the sides from burning.
Refer to the Cake instructions in the Recipe
section.
Press the MENU button seven times, the LCD
window will show ‘7’.
(8) Damper
Have damper style bread ready in 1 hour &
20 minutes for a 1kg loaf. Make a variety
of sweet and savoury damper style breads on
this setting.
Once the Damper cycle is complete, you may
need to select the Bake function to bake for
a further 15 minutes to ensure a crisp crust.
Alternatively this can be achieved by using
the Programming mode. (See page 18 for
more information)
Due to use of Self Raising flour in the
Damper recipes the taste may be similar to
that of a scone.
Refer to the Damper instructions in the
Recipe section.
Press the MENU button eight times, the LCD
window will show ‘8’.
(9) Jam
You can now have fresh jam all year round.
Use this setting to make fresh savoury and
sweet jams.
Refer to the Jam instructions in the Recipe
section.
Press the MENU button nine times, the LCD
window will show ‘9’.
Note: As with the Wheat setting the Jam
setting also features a 30 minute Pre-Heat to
ensure good results.
(10) Bake
When you select the Bake setting, the
Quantum SmartBake will immediately start
baking. This setting will bake for 1 hour and
can be controlled manually by pressing the
START/PAUSE button to stop the function at
any time.
This setting can be used to complete the
bread baking process in case of a power
failure.
If there has been a power failure, allow
the dough to rise in the bread pan without
power until it reaches ¾ of the way up the
bread pan. Reconnect electricity and select
program setting (10) Bake, and press START.
This setting can also be used to increase
cooking time. If your bread is still dough-
like at the completion of a bread cycle or
you would like your bread cooked for a longer