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White Bread Varieties - continued
Wheat & Sunflower Bread 750g 1.0kg 1.25kg
Water 250ml 325ml 400ml
Margarine 1 tablespoon 1
½
tablespoons 2 tablespoons
Honey 1 tablespoon 1
½
tablespoons 2 tablespoons
Salt 1 teaspoon 1
½
teaspoons 2 teaspoons
Skim milk powder 1 tablespoon 1
½
tablespoons 2 tablespoons
Bread improver 1 teaspoon 1 teaspoon 1 teaspoon
Fine cracked wheat
¹/
³
cup
¹/
³
cup
½
cup
Plain flour 440g (2¾) 520g (3
¼
) 600g (3¾)
Yeast 1
½
teaspoons 1
½
teaspoons 2 teaspoons
Fruit & Nut Dispenser
Sunflower seeds
¹/
³
cup
¹/
³
cup
½
cup
Herbie Cheese Bread 750g 1.0kg 1.25kg
Water 315ml 415ml 515ml
Margarine 1 tablespoon 2 tablespoons 3 tablespoons
Salt 1
½
teaspoons 2 teaspoons 2
½
teaspoons
Sugar 1 tablespoon 1
½
tablespoons 2 tablespoons
Bread improver 1 teaspoon 1 teaspoon 1 teaspoon
Skim milk powder 1 tablespoon 2 tablespoons 3 tablespoons
Plain flour 600g (3¾) 680g (4
¼
) 760g (4¾)
Yeast 1
½
teaspoons 11/2 teaspoons 2 teaspoons
Fruit & Nut Dispenser
Mozzarella, grated
½
cup
½
cup ¾ cup
Mixed herbs 1 teaspoon 1
½
teaspoons 2 teaspoons