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LOW CARB CHEDDAR CHEESE ONION BREAD
Ingredients: 1 Loaf
Olive Oil 6 TBL
Sour Cream, room temperature 6 TBL
Eggs, large, room temperature 6
Dehydrated Onion Flakes 2 TBL
Cheddar Cheese, shredded 1-1/2 cups
Soy Flour 1 cup
Unflavored Whey Protein Powder 1 cup
Double Acting Baking Powder 1-1/2 tsp
Select Batter Breads™ Cycle and Light Crust Color
Yield: 18 slices
During the Rest process, use a spatula to fold in any ingredients
from the sides of the Bread Pan.
Low Carb Cheddar Cheese Onion Bread
NUTRITIONAL ANALYSIS
Calories Calories Total Fal Cholesterol Sodium Potassium Carbo- Dietary Sugar Protein Vit A Calcium Iron
per Piece from Fat (g) (mg) (mg) (mg) hydrates Fiber (g) (g) (g) (IU) (mg) (mg)
184 106 12 93 153 212 3 .5 2 17 211 114 trace
*Calories and nutritional information based serving sizes listed in recipe.
TR2500_FINAL 10/14/05 3:14 PM Page 83