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Category Weight Limit Utensil Instructions
SNACKS
63
0.1 ~ 0.3 kg Multicook tawa
&
High rack*
Batata
Vada
12
Boiled potatoes
For
Chopped green chillies
Chopped onion
Roasted jeera
Salt, red chilli powder, garam masala, chaat masala
Chopped coriander leaves
Method :
1. Mix all the ingredients together. Make big vadas of the mixture.
2. Arrange the vada on the tawa. Keep the tawa on high rack.
3. Select category & weight & press start.
4. When beeps, turn over the vadas & press start.
0.1 kg
100 g
2 tbsp
2 nos.
1 no.
1 tsp
0.2 kg
200 g
3 tbsp
2 nos.
1½ no.
1½ tsp
As per taste
0.3 kg
300 g
4 tbsp
3 nos.
2 nos.
2 tsp
13
High rack
Cottage
Honey
Toast
0.1 ~ 0.3 kg
For
Grated cottage cheese
Bread slices
Cinnamon powder
Method : 1. Spread cottage cheese & cinnamon powder on the bread slices. Keep on high rack. Select category & weight & press start.
2. When beeps, turn over the slices & press start.
3. Drizzle honey on slices & serve.
0.3 kg
6 nos.
0.2 kg
4 nos.
As required
As required
0.1 kg
2 nos.
14
Microwave
safe bowl
Spicy
Baby Corn
0.1 ~ 0.3 kg
For
Lemon juice
Baby corn (cut lengthwise)
Sugar, salt
Oil
Chopped coriander leaves
Chopped ginger
Garlic cloves
Chopped green chillies
Chopped onion
Cumin seeds
For paste
Method : 1. Grind chopped coriander leaves, ginger, garlic cloves, green chillies, onion & cumin seeds together to prepare the paste.
2. In a MWS bowl add oil, baby corns, sugar, salt & paste. Mix well. Cover. Select category & weight & press start.
3. Allow to stand for 3 minutes.
0.3 kg
300 g
2 tsp
2 cups
1½ tsp
3 nos.
3 nos.
1 cup
0.2 kg
200 g
As per taste
As per taste
1½ tsp
1½ cup
1 tsp
2 nos.
2 nos.
1 cup
As required
0.1 kg
100 g
1 tsp
1 cup
½ tsp
1 no.
1 no.
½ cup
* Refer Pg.85 Fig.4.