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Category Weight Limit Utensil Instructions
BABY FOOD
77
0.2 kg 0.3 kg0.1 kg
75 g 100 g50 g
50 g
As per taste
2 tsp
400 ml
75 g
3 tsp
600 ml
25 g
1 tsp
200ml
21
Microwave
safe glass bowl
Khichdi
0.1 ~ 0.3 kg
For
Moong daal
Salt, jeera powder (optional)
Ghee
Water
Soaked rice
Method : 1. Soak rice for 1 hour. In a MWS glass bowl put ghee, rice, daal and water. Keep it in microwave.
Select category & weight & press start.
2. When beeps, remove and add salt, jeera powder and cover. Put this in microwave and press start.
3. When beeps, remove and add some water if required. Mix well and put this in microwave and press start.
22
Microwave
safe glass bowl
Raggi
Kheer
0.3 kg
For
Milk
Raggi powder
Sugar
Ghee
Water
Method : 1. Put Raggi powder and water in MWS glass bowl and keep in microwave. Select category and press start.
2. When beeps, remove and add sugar, milk and ghee. Mix well. Put this in microwave and press start.
0.3 kg
2 tbsp
1 cup
As per taste
1 tsp
½ cup